"Palazhi Ayurveda offers specialized care for Mandagni (Weak Digestion), focusing on stimulating digestive fire through Agni Deepana herbs, toxin-clearing therapies, personalized diet, and lifestyle guidance to restore digestive balance, enhance metabolism, and support overall health and well-being."
Mandagni means weak digestion in Ayurveda, caused by a low digestive fire (Agni). It leads to poor digestion, toxin buildup, and symptoms like bloating and fatigue. Treatment focuses on boosting Agni with herbs like Trikatu and Pippali, dietary changes, yoga, and detox therapies like Abhyanga and Swedana. These methods help improve digestion and overall health naturally. Additionally, following a regular eating schedule and avoiding heavy or cold foods supports digestive strength.
Agni Deepana herbs are used in Ayurveda to kindle the digestive fire (Agni). Common herbs include Trikatu, Jeeraka (cumin), and Hing (asafoetida), which help improve appetite, digestion, and metabolism. These herbs stimulate enzyme secretion, enhance nutrient absorption, and prevent the buildup of toxins (ama), restoring healthy digestion and overall balance in the body.
Ama Pachana is an Ayurvedic therapy focused on digesting and eliminating ama—undigested toxins that accumulate from weak digestion. Using herbal blends like Ajamodadi churna and Panchakola churna, this therapy supports detoxification without strong purgation. It clears digestive blockages, improves metabolic function, and restores gut health.
Abhyanga is a traditional Ayurvedic full-body oil massage using warm, medicated oils to nourish tissues, improve circulation, and calm the nervous system. It is often followed by Swedana, a therapeutic steam therapy that opens the pores, eliminates toxins, and enhances the benefits of Abhyanga. Together, they promote detoxification, relieve stress, and support digestive health.
Beside Klubmart Supermarket, Mudavanmugal Rd, Poojapura, Thiruvananthapuram, Kerala 695006.
+91 9074 921 962
info@palazhiayurveda.in
Palazhi Ayurveda
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